Jamoneta Campesino Empanadas with Cheese

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Golden, crispy, and filled with flavor, these Jamoneta Campesino Empanadas with Cheese are the ultimate comfort bite. A perfectly flaky exterior gives way to a warm, melty filling that’s rich, savory, and satisfying—ideal for snacking, sharing, or any moment that calls for something indulgent.

Ingredients

Instructions

  1. Dice the Jamoneta Campesino
  2. Fill discs with ham and cheese. 
  3. Seal tightly. 
  4. Fry 6–7 minutes until golden.

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