Our Products

First produced in 1969, it has become a staple in almost every Dominican community.
This meat product made with pork, turkey, and beef has a specific consumer base that has endured over the last 50 years. Its black casing is synonymous for low price products, but not low quality as found in other competitors’ Products.
Our Jamoneta Campesino is a Hispanic Style Luncheon Loaf made with Beef and Pork extending the high-quality brand of Campesino.

A pork and beef meat product of supreme quality, specially formulated for that distinguished taste Hispanics desire. The smoke flavor is added to enhance its taste. A new and improved packaging guarantees a longer shelf life. #1 selling Spanish-style salami in the USA.

Our Don Filo Brand is named after our founding Father Siegfried Vieluf. We had Don Filo Chicken which is the only Hispanic Style Fully Smoked Cooked Salami made with 100% Chicken. Our Don Filo Arenquelami which also is our the first fully cooked salami in the U.S. made with a combination of pork, beef and smoked herring.

Cibao Meat Products, with another first, introduces a new line of salami made with Jalapeño Peppers under the brand name of Salapeño. We have taken this smoke cooked salami made with pork and beef and added the right amount of herbs, spices and jalapeños so that when you taste it… your mouth will say WOW!

This new salami is made with mostly chicken which allows us to offer an excellent, quality product at a very low price making it the people’s salami.

The first and only Spanish Style Ham Salami in this market. JAMONADA is made with the finest boneless ham, seasoned and smoked flavor added for the perfect taste. Very popular with Hispanics from the Caribbean area, Don Pedro JAMONADA is used in various ethnic cuisines. Taste great fried with your favorite style eggs, or slice it any way you want for snacks.

Hispanic Style Luncheon Loaf made with Pork and Beef. This Hispanic style loaf is made with pork and beef. This unique loaf is seasoned and smoke flavor added to give it that distinguished taste that Hispanics aspire for. The meat is ground very fine thus giving it a similar texture found in American type luncheon loaves. This product can be sliced for preparing sandwiches. It can also be pan fried like other salami products.

The first and only Spanish Style Salami is made with 100% Turkey. This product meets the needs of many Hispanics who want their Spanish Style Salami without any pork, chicken, or beef. Also, this product can be consumed by anyone who would like a “healthier” salami with flavor. Pavolami smoked, flavored salami contains 32% fewer calories, 50% less fat, and 12% less salt than our regular products.

Note: see individual product descriptions for additional nutritional information

Our Spanish-style sausage, Longaniza, is made with 100% pork with no soybean products. This product comes in a vacuum pack retail size, and bulk pack packages.

Ver-Mex brand meat products are specially made for Mexican consumers.

Our all-natural Longaniza and Chorizo is made from the finest meat, and it is seasoned and semi-cooked to perfection for that authentic Mexican taste.

Founded in 1989, Sofrito Ponce became a traditional cooking staple, used as a base in Puerto Rican and Latin American cooking. Now, other ethnic groups use this product as a base in their cooking. This product is made using only 100% natural ingredients. For nearly 30 years Sofrito Ponce has stood out from its competitors for its distinct flavor and all-natural ingredients.

El Parcero is the Colombian Chorizo this market has needed. It packs the delicious flavor profile of smoked pork and fresh herbs that makes it a great addition to any recipe calling for an extra tasty chorizo. This item is perfect fried or grilled for any occasion. It can be a great appetizer to pick from or used as part of your favorite Colombian dish.

Introducing our delicious Puerto Rican chorizo, El Bori™! A true taste of the Caribbean made with high-quality pork and a blend of authentic Puerto Rican spices, this chorizo is bursting with flavor and guaranteed to please any palate. Each bite delivers a satisfyingly meaty texture and a mouth-watering combination of spices and savory flavors that will transport you straight to the tropical paradise of Puerto Rico. Whether you’re cooking up a hearty breakfast, grilling for a summer barbecue, or simply looking for a quick and easy meal, our Puerto Rican chorizo is the perfect choice. It pairs perfectly with rice and beans, plantains, or your favorite vegetables for a delicious and authentic Caribbean meal. So why wait? Add a taste of Puerto Rico to your next meal with El Bori™!

Our Puerto Rican Salchichón, La Perla is a savory delight that captures the essence of traditional Puerto Rican flavors. Bursting with robust taste and crafted with care, this salchichón is a true culinary masterpiece. Each slice showcases the perfect balance of spices and seasonings, expertly blended to create a flavor profile that will transport your taste buds to the vibrant streets of Puerto Rico.

Discover the authentic taste of Ecuador with our Chorizo El Ñañito. Made from premium cuts of pork, blended with a unique combination of savory spices, this juicy and flavorful chorizo captures the essence of Ecuadorian cuisine. Whether grilled, pan-fried, or used in your favorite recipes, our El Ñañito brings a burst of South American goodness to every bite, creating a culinary experience that will transport you to the vibrant streets of Ecuador.