At Cibao Meat Products, our slogan “Tradición de Calidad” (Tradition of Quality) represents more than our premium Hispanic meats — it’s the foundation that has helped us grow from a small local facility in 1969 into an industry-leading specialty food manufacturer.
For over 50 years, we have proudly served as a bridge between tradition and innovation, bringing the vibrant culinary heritage of the Caribbean to new generations and communities around the world.
That’s why we were incredibly proud to exhibit at the 2025 Fancy Food Trade Show and share our passion, heritage, and products with industry leaders from across the globe.
From June 29 - July 1, 2025, the Cibao team traveled to the Fancy Food Trade Show in New York City to connect with top buyers, culinary innovators, and fine food enthusiasts from across the globe.
During the event, our culinary team hosted an exclusive tasting experience at our booth, serving up artisan bites of our legendary Campesino Salami alongside bold new favorites like our Induveca con Jalapeño. We loved introducing international attendees to the unmatched smoky, savory profiles of our authentic Caribbean recipes.
We know that true quality stands out. Exhibiting at a prestigious event like the Fancy Food Show allows us to highlight our commitment to excellence. It proves that you don't have to compromise on safety, modern manufacturing, or USDA-certified standards to deliver a product that is deeply rooted in authentic, old-world tradition.
Thank you to the Specialty Food Association for hosting an incredible event, and to all the new friends and partners who stopped by our booth!
To see behind-the-scenes photos from the show floor, be sure to follow us on social media.
You don’t need an exclusive trade show badge to experience premium, specialty Caribbean flavor. We are now bringing our award-worthy salamis, longanizas, and chorizos directly to your kitchen.
Shop the authentic taste of home.
